Commis de Rang/Seasonal 

Collegio alla Querce, Auberge Collection is a hilltop Italian retreat – once a cherished educational institution – and the only hotel in the city of Florence that provides sweeping vistas of both Florence’s historic town center and the rolling hills of Tuscany.

Offering unmatched views of the iconic Duomo, the hotel’s gracious, 16th-century buildings are set in breathtaking terraced gardens. Perfectly placed in the city to offer the best of two worlds, the hotel offers 49 Guest Rooms, 28 Suites, and 6 Grand Suites. Multiple dining venues and event spaces include La Gamella, a fine-dining Italian restaurant with The Chef’s Table at its heart, mischievous Bar Bertelli, housed in the former principal’s office, poolside Cafe Focolare, and the original chapel, Sala Dorati and theatre, Il Teatro.

Aelia Spa, the first-ever spa in partnership with Furtuna Skin, is a nature-ensconced haven dedicated to holistic wellbeing. The resort will also host a range of connection-driven experiences revealing Florence’s multifaceted Renaissance spirit.

For more information: https://auberge.com/collegio-alla-querce/

– Commis de Rang | Seasonal 

At Auberge Collection, we believe that every detail contributes to the artistry of fine dining. As a Commis de Rang, you will be an essential support to the service team, ensuring flawless operations and enhancing every guest’s experience with attentiveness, efficiency, and genuine hospitality.

Please note that this is not an exhaustive list of everything that needs to be done! Within the Auberge family, our people always find new ways to look after the business, their guests, and their team members. Within this, the key responsibilities for this position are:

Guest Service & Support
• Assist servers in delivering beverages to tables, refilling drinks, and accommodating guest needs to ensure a seamless dining experience.
• Support in responding to guest requests and inquiries, providing thoughtful assistance to ensure comfort and satisfaction.

Table Setup & Maintenance
• Prepare and clear tables efficiently, arranging utensils, plates, and glassware with precision.
• Remove used items promptly and maintain an orderly, welcoming dining environment.

Collaboration & Teamwork
• Work closely with servers and restaurant staff to ensure smooth service coordination.
• Communicate guest feedback and requests effectively, contributing to the team’s ability to meet and exceed service standards.

Cleanliness & Sanitation
• Assist in maintaining the highest standards of cleanliness in the dining area, including wiping down tables, chairs, and surfaces.
• Adhere strictly to food safety and sanitation protocols.

This role is an invitation to learn, grow, and contribute to extraordinary dining experiences. As a Commis de Rang, your attentiveness, precision, and dedication will help transform every service into a memorable occasion.

Qualifications
Skills & Competencies
• Prior experience as a Commis de Rang higly recommended.
• Ability to communicate effectively in both English and Italian.
• Strong teamwork skills, reliability, and attention to detail.

Availability
• Flexibility to work a varied schedule, including weekends and holidays, according to departmental needs.

Per candidarti clicca il link nei ” Riferimenti per candidarti ”.

Tutti i CV devono essere inviati comprensivi di autorizzazione al trattamento dei dati personali in conformità al Regolamento UE n. 2016/679 - GDPR e saranno utilizzati esclusivamente per la selezione in corso.
L'offerta di lavoro si intende riferita ad entrambi i sessi secondo il disposto delle leggi 903/77 e 125/91.

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