The Borgo Santo Pietro Group is a collection of luxury lifestyle brands, each rooted in authenticity, sustainability, and the pursuit of excellence. At the heart of our offerings is Relais Borgo Santo Pietro, a 5-star boutique hotel in the Tuscan countryside. We also take pride in our Michelin-starred restaurants, Saporium Chiusdino and Saporium Firenze, where every dish is a celebration of farm-to-table excellence. Our commitment to nature and craftsmanship extends to Seed to Skin, our luxury skincare line, and Satori, our bespoke yacht offering unforgettable maritime experiences. PN Homes reflects our dedication to high-end design and construction, delivering luxurious, thoughtfully crafted homes. Together, our brands provide an authentic, immersive, and unforgettable experience for every guest.

Relais Borgo Santo Pietro – 5-Star Luxury Boutique Hotel
Set within an 800-year-old historic property in the Tuscan countryside, Borgo Santo Pietro offers an unparalleled luxury experience. Once a stopover for medieval pilgrims, today it serves as a sanctuary with 22 beautifully appointed rooms and a holistic spa. Spanning 300 acres of organic land, the estate features market gardens, aromatic herbs, and an on-site dairy producing artisan cheeses and yogurt.

Saporium Chiusdino
Recognised with a Michelin Red Star and a Green Michelin Star for sustainability, Saporium Chiusdino offers a farm-to-table dining experience rooted in the Tuscan soil. Dishes are made with the freshest ingredients sourced from our estate’s gardens, paired with organic wines from our vineyards. Our extensive wine list includes over 1500 bottles, featuring selections from local and international vineyards as well as estate-grown bottles from our organic vineyards.

Saporium Firenze
Saporium Firenze is the urban counterpart to Chiusdino, bringing farm-to-table dining to the heart of Florence in a setting that exudes mid-century Italian opulence, developed by Jeanette Thottrup and designed in collaboration with Campbell-Rey. Located near the majestic tower of San Niccolò, the restaurant earned both a Red Michelin star and a Green star for sustainability in its debut year.

Trattoria sull’Albero
Designed around a majestic oak tree, Trattoria sull’Albero embraces the untouched beauty of Valle Serena. Serving Tuscan comfort food with estate-grown ingredients, it offers traditional dishes featuring freshly harvested vegetables, artisan cheeses, free-range eggs, house-cured prosciutto, and ethically raised meats. A true celebration of authentic, flavorful, and timeless Tuscan cuisine.

The Borgo Santo Pietro Farm and Estate
Our 300-acre estate is organically cultivated, featuring market gardens, herb fields, forests, and vineyards. Every day, milk is collected from our sheep and turned into artisan cheese and yogurt at the on-site dairy. The farm is home to free-range chickens, honeybees, alpacas, and local flora and fauna, contributing to the natural ecosystem that defines Borgo Santo Pietro.

Seed to Skin Tuscany
At Seed to Skin Tuscany, we apply the same philosophy to our skincare that we apply to food—knowing exactly what we put on our skin. Grown, crafted, formulated, and bottled on the estate, our bio-autonomous line blends the potency of plants with Green Molecular Science, creating luxurious, transformative skincare and bespoke treatments.

Satori Yacht
Satori, meaning “instant enlightenment,” merges the comfort of a five-star boutique hotel with a hand-built wooden schooner to offer the ultimate sailing experience. This bespoke yacht combines luxury, tradition, and timeless elegance for an unforgettable voyage on the water.