Renco is looking for:
Food & Beverage Manager
- Diploma or degree in tourist and hotel management disciplines;
- Previous experience in the role in extra – EU countries would be an asset
- Good leadership and personnel management in a multicultural environment;
- Good knowledge and practice of IT programs;
- Fluidity in English language;
- Good organizational skills.
- Planning of the operations of restaurants, bars, cafeterias;
- Organizing, directing and evaluating food and beverage service;
- Purchasing and controlling of inventory;
- Monitoring revenues and expenses;
- Ensuring practice of health and safety regulations;
- Negotiating supplier arrangements for food and beverage products.
Location: Extra-EU countries
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