trovalavoro

TROVALAVORO BELMOND

Belmond Hotel Caruso Belmond Hotel Cipriani Belmond Grand Hotel Timeo Belmond La Residencia Belmond Hotel Splendido & Splendido Mare Belmond Villa Sant'Andrea Belmond Villa San Michele

Barman

STRUTTURA: Belmond Hotel Splendido & Splendido Mare
LOCATION: Liguria
CATEGORIA: Bar
DATA PUBBLICAZIONE OFFERTA: 07-05-2018
EMAIL PER INVIO CV: recruitment.ita@belmond.com

The ideal candidate provides friendly, attentive, and timely service to create an exceptional experience for our Guests. His/ her primary objective is to show our Guests such a marvellous time that they will want to return again. He / she is willing to achieve individual and team goals through teamwork and passion.
Reports to Head Barman.

Main responsibilities:
• Responsible for the drinks production and service of main bar, beach and pool restaurant achieving and maintaining the brand standards and exceeding Guests expectations;
• Maintain professional relationships with guests and colleagues;
• Compliance with health and safety regulations.

Competencies required
Effective communication: He / she communicates clearly and in an appropriate manner (both verbally and non-verbally) that positively impacts on their role, the business and Belmond. He / she uses and interprets non-verbal behaviours to enhance understanding.
Emotional intelligence: He / she shows the ability to be aware of, control and express ones emotions and to handle interpersonal relationships. He / she demonstrates sensitivity to the needs and emotions of others and adjust ones style to the needs of the audience.
Collaboration: He / she exhibits the ability to successfully work together united within a group whilst showing respect and willing to share information and skills. He / she is willing to continuously develop him/ herself.
Drive results: He / she demonstrates pride in delivering exceptional and consistent high levels of service to internal and external customers by anticipating and exceeding their expectations. He / she demonstrates a sense of urgency and take ownership of one’s tasks and responsibilities.
Adaptability: He / she accepts change and participate in new programs and processes. Is willing to learn new skills and keep up to date with developments in the department. He / she deals with multiple tasks and alters behaviour / priorities as changes occur and remains calm in pressurised situations.
Global perspective: He / she is curious and respectful of all cultures and looks to learn from them. He / she treats each other with respect and inclusiveness regardless of position, level or background.

Experience required:
• Fluent in English and Italian. Third language preferred;
• Previous experience in the same position;
• Good product knowledge;
• Excellent communication skills, both whit Guests and co-workers/ colleagues;
• A.I.B.E.S. membership preferred.



We offer:
• Seasonal labour contract according to C.C.N.L. Settore Turismo;
• Food allowance & lodging for non residents;
• Learning & development activities;
• Career opportunities within our Hotels cluster.

Tutti i CV devono essere inviati comprensivi di autorizzazione al trattamento dei dati personali in conformità al Regolamento UE n. 2016/679 - GDPR e saranno utilizzati esclusivamente per la selezione in corso.
LE ALTRE POSIZIONI APERTE
Posizione
Location
Data
Liguria
27-06-18
Sicilia
25-06-18
Toscana
18-06-18
Veneto
08-06-18
Veneto
07-06-18